My daughter follows a vegan diet and it is the healthiest type of diet there is.
I never know how a recipe will turn out when I leave out garlic and onion, but in this case I have to say it turned out just fine. I like beans of all kinds and I am excited to have another good bean recipe ready to go. This recipe […]
I use this in all my recipes that require cream, cream cheese or cheese, whether in baking or cooking. If I need cream for a recipe that is not baked or cooked, I cook the cream in a non-stick skillet until it bubbles through. It will thicken as it cooks […]
Last time I went to the store and bought some gluten free crackers I shocked at the price. I know food prices have gone up but to pay almost $8 for a small box of crackers was my tipping point, a tiny 4 oz box. I came home and decided […]
I am interested in learning about flavorful sauces to spice up my food. I came across this sauce as I was gathering material for my class on Food and Culture. It is an Argentinian sauce and in Argentina they are famous for raising cattle and cooking their steaks over open […]
I have been making chocolate fudge for many years for Christmas and the recipe I have been using is a Million Dollar Fudge which evidently comes from the Fannie Farmer cookbook first published in 1896. I got my recipe from Bayou Cook Book which was first published in 1967. My […]
This came about because I have some family members who are vegan and also onion and garlic intolerant. I had pondered for some time what vegetables to use in place of meat, and since we had some eggplants in the garden, I decided to use eggplant in the sauce in […]
I must follow a diet that is onion, garlic, gluten, caffeine and dairy free for my intestines to be happy.
