Oh yeah, this is soooo good! And so easy to make. For any occasion, like now!
Prepare ahead of time for any occasion. Enjoy!
Chocolate Rum BallsCourse: DessertsDifficulty: Easy
The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.
Total Fat 6.6g (9%), Saturated Fat 2.7g (13%), Cholesterol 1mg (0%), Sodium 4mg (0%)
Total Carbohydrate 11.5g (4%), Dietary Fiber 0.9g (3%), Total Sugars 4.6g, Protein 1.9g
Vitamin D 0mcg (0%), Calcium 25mg (2%), Iron 0mg (2%), Potassium 63mg (1%)
1 1/2 cups finely ground almonds
3 1/2 oz dark chocolate bar
1 cup semi-sweet chocolate chips
2 tablespoons coconut oil
2 tablespoons almond or avocado oil
1 cup confectioners’ sugar
1 tablespoon vanilla extract
1/2 cup of rum
- In a large bowl, mix the ground almonds and powdered sugar.
- In a microwave safe bowl add the chopped chocolate bar, chocolate chips and coconut oil. Microwave until melted. Stir between microwaving to make sure all the chips and chocolate has melted.
- Add the almond/avocado oil and vanilla and blend well. Pour over the ground almonds. Mix well, form into balls and place on wax paper.
- Roll in confectioners’ sugar. Store covered for a week, if they last that long!